(
by
Gabriel Blake
(age 14)
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Hi, my name is Jen, and when I bite into a popcorn ball, the memories of my childhood come rushing back to me. They are great for bringing to parties, movie nights, and devouring all by yourself. They are very simple to make and should take you barely any time at all.
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Ingredients
One box of strawberry Jello
One average bag of marshmallows
One stick of batter
3\4 a cup of popcorn kernels
Equipment
A popcorn maker
A burner
A large bowl
A big spoon
Some wax paper
And a pot large enough to fit the marshmallows.
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Pop all of your popcorn kernels, put them in the bowl for later.
Set your burner to low heat, and melt the butter in the pot. Once the butter is liquefied, dump the Jello powder and marshmallows into the pot. Continually mix the contents until everything is liquefied and slightly bubbly. Dump the liquid over the popcorn. Mix until the popcorn is evenly coated. Oil your hands and grab a large handful of popcorn. Gently squeeze into a ball, and place on wax paper. Warning! You will burn your hands. If any of the sticky red stuff gets stuck to your hand, then do the following: cry, run to the sink and put your hands in cold water. Last but not least, reapply oil and continue where you left off.
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Wait ten minutes; then put Popcorn Balls in a sealed container or wrap in plastic wrap.
Enjoy!
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